Pork chops in Coca Cola- smooth, soft and with a caramel crust

2017-10-07 14:03

Pork chops in Coca Cola- smooth, soft and with a caramel crust
Caramelized meat is something new!,

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Caramelized meat is something new!, reports Rus.Media.

Pork baked in Coca-Cola, it turns out incredibly tender, soft and juicy. And thanks to the ketchup and sugar sauce on the surface of the meat formed a very delicious caramel crust. This dish is very easy to prepare. You need only 5 minutes of activity, for which you will have time to cut the pork, mix ketchup and coke and pour the sauce over the meat. Everything else will do the oven. So let’s begin!

Marinades and sauces for meat there is a huge number. Today I want to share with you the recipe for how to cook pork chops in Coca-Cola, which plays the role of both the marinade and sauce.

Ingredients:

Pork — 500 Grams

Ketchup — 100 Grams

Coca-Cola — 150 Ml

Sugar — 3 Tbsp. spoon

Salt, pepper — to taste

How to prepare:

Prepare all the necessary ingredients. I advise you to take the pork as chops, so it can be cut into thin pieces and that was a small layer of fat.

Slice the pork into thin pieces (a thickness of not more than 1 cm) and put them in a baking dish.

Prepare the sauce. Mix ketchup and Coca-Cola. Salt and pepper can be added directly to the sauce, and it is possible to RUB them meat. This is how you want, I added salt and pepper to the sauce. The sauce should mix well so that the ketchup is completely dissolved in Coca-Cola and obtain a homogeneous liquid.

Pour the resulting sauce meat and then sprinkle with sugar. Send in the oven for 1 hour (180 degrees). During this time a large amount of the sauce will evaporate, and the surface of the meat formed a beautiful and delicious caramelized crust.

Pork chops in Coca-Cola ready. Serve them hot and eat with pleasure!