Scientists have deduced the variety of bananas that can be eaten along with the skin

2018-01-26 11:15

Scientists have deduced the variety of bananas that can be eaten along with the skin
In Japan the company D&T Farms brought bananas, which can be safely with the skin

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The secret of this fruit lies in the fact that banana trees grow at the temperature of -59 degrees Celsius, then thawed and transplanted.

Accordingly, the bananas on these trees grow fast and have the rind, which in its density is more reminiscent of cabbage leaves, reports Rus.Media.

The company says that the skin of these bananas is a great source of vitamin B6, magnesium and tryptophan, a precursor of serotonin. Bananas to be eaten very ripe, so they should be little brown spots.

And yet scientists have brought a unique variety of bananas that are able to resist infection dangerous fungus. A new variety of genetically modified bananas, created by an international group of scientists from Australia and the Netherlands.

However, they will cost not cheap. One such fruit is 5.75 US dollar, and you can buy it only in one store in Japan.