The air test recipe for dumplings that is passed through generations

Techno 20 March, 2018

2017-02-25 22:22

The air test recipe for dumplings that is passed through generations
The best dough recipe for dumplings.

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Ingredients:

  • flour — 800-1000 grams.
  • kefir — 0.5 liters;
  • egg — 1 piece;
  • sugar — 1 tablespoon;
  • salt a pinch;
  • yeast — 50 grams;

Preparation:

Yeast mash with a fork with sugar, add egg, yogurt (warm) and mix well, reports Rus.Media.

Then in the mass add the flour and a pinch of salt and knead the dough. Let the dough stand and rise. The dough is ready!.

Bon appetit!