Cottage cheese casserole for 5 minutes: the basic recipe in a hurry

Techno 17 March, 2018

2017-04-04 22:01

Cottage cheese casserole for 5 minutes: the basic recipe in a hurry
Cheese is an incredibly useful product, which has a lot of vitamins and minerals, so it should be included in your diet.

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If you don’t like his taste in raw form, this product can make this dessert, you can not refuse, reports Rus.Media.

The “super chief!” invites you to cook a cheesecake without flour and semolina, to add some variety to your diet. Rather remember the recipe!


  • 500 g of cottage cheese
  • 4 eggs
  • 7 tbsp. sugar
  • 2 tbsp sour cream (20 %)
  • 2 tbsp corn starch
  • vanilla or vanillin
  • raisins


  • Separate the yolks from the whites. In bowl, beat cheese with sugar, egg yolks, starch, sour cream and vanilla.
  • Separately whisk the whites.
  • Cottage cheese mixture and mix with beaten egg whites.
  • If you decide to add raisins, do it now.
  • Cover a baking sheet with parchment paper, grease it with oil and put the cheese mass.
  • Put in the oven for 30-40 minutes at 180-200 degrees.
  • Airy and delicate casserole is ready!This casserole is a great Breakfast for you and your children. It goes well with unsweetened tea because it includes a sufficient amount of sugar.

    Will definitely prepare this dessert, and tell your friends about it!